It has often been said that food and wine go hand in hand, creating an unparalleled sensory experience for the palate. This sentiment could not hold any truer when discussing the scintillating menu and meticulously crafted wine list at Bardo, one of Minneapolis’ finest restaurants.
Located in the heart of the revitalized Northeast Arts District, Bardo is a modern American fine-dining establishment that highlights locally sourced and seasonal ingredients to create exceptional culinary offerings. Boasting elegant ambiance and a dedication to providing the highest level of service, Bardo proves time and time again why it is a cherished piece of the Minneapolis dining culture.
At Bardo, our philosophy has always been that food without wine is like life without love. What truly sets us apart from other establishments is our extensive and superbly-curated wine list. It focuses on procuring stellar wines from both established and emerging winemakers who exhibit passion, dedication, patience, and respect for both tradition and sustainability.
With the belief that every occasion calls for a memorable glass (or a bottle!) of wine, our expertly-curated lineup guarantees something to appeal to every palate. From bold reds to crisp whites, each wine we offer has been tasted and approved by our expert sommeliers. It is with immense pride that we share some of these selections with you here.
Red Selections
1. Tempranillo – A Spanish classic boasting deep ruby hues, lush dark fruit flavors, and velvety tannins; ideal for pairing with meats like lamb or beef short ribs.
2. Pinot Noir – With its seductive fruit-driven profile ranging from red cherries to dark berries, this delicate yet complex varietal pairs wonderfully with our roasted duck breast or mushroom risotto.
3. Cabernet Sauvignon – Offering rich blackcurrant and cassis notes along with hints of vanilla and oak, this full-bodied favorite is impeccable alongside our braised short rib or blackened tenderloin.
White Selections
1. Chardonnay – Ranging from bright citrus notes to sumptuous buttery flavors depending on aging techniques, this versatile white can be paired with anything from seafood dishes like pan-seared halibut to our decadent truffle mac ‘n cheese.
2. Sauvignon Blanc – Zesty grapefruit, tangy gooseberry, and fresh-mown grass characterize this crisp yet elegant varietal; suitable for sipping alongside our heirloom tomato salad or grilled artichoke appetizer.
3. Riesling – Aromatic and versatile with striking hints of peaches or apricots depending on sweetness levels; try it by marrying the flavors of ginger-glazed salmon or indulging in a delightful cheese board selection.
While these wines are just a snapshot of our exhaustive list (which also features sparkling wines, rosés, and dessert wines), we guarantee they each embody excellence while elevating your Bardo dining experience.
Whether visiting celebrate a special occasion, impressing clients over lunch, catching up with friends over dinner, or simply seeking respite after a long day at work; we invite you to explore the matchless combination of culinary genius and exquisite wine selection at Bardo.
Rest assured that our knowledgeable staff will gladly guide you on your epicurean journey so that you may fall in love with each sip – just as we have done countless times before.
So come indulge your senses at Bardo – where every meal comes complete with a symphony of unforgettable flavors waiting to be uncorked. Cheers!